Cake2 cups all purpose flour
1 1/2 baking powder
1 tsp baking soda
1/2 salt 1 1/2 granulated sugar
1/2 cup margarine
1/4 cup buttermilk
1cup mashed ripe banana(3 or 4 banana
2 eggs 1 tsp vanilla
Frosting
2 pkg (500 g) cream cheese softened
1/4 cup margarine
1-1/2 icing sugar sifted
2 cups
Cake: Combine flour,baking powder, baking soda & salt in large mixer bowl. Add sugar, margarine, 1/4 cup buttermilk and banana. Beat on medium speed for 1 minute. Spread batter evenly in two greased 9" round cake pans. Bake at 350F for 30 to 40 minutes or until toothpick inserted in centre comes out clean. Cool 10 minutes, then remove from pans and cool completely.
Frosting: Beat cream cheese and margarine together on medium speed of electric mixer. Add icing sugar, beating until smooth. Fill and frost layers. Decorate as desired